| |Cooking Forum discussion Board Archive > Cooking newsgroups > rec.food.cooking Pages: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 [17] 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75  rec.food.cooking - Showing threads 3201 to 3400 of 14921 available ▫ anyone have a pumpkin pie recipe? ▫ 13-10-2005 02:31 AM - 5 replies ▫ OT: The New TV Guide - "Lite" ▫ 13-10-2005 12:30 AM - 5 replies ▫ OT: The New TV Guide - "Lite" ▫ 13-10-2005 12:30 AM - 9 replies ▫ Hot pot? ▫ 12-10-2005 11:30 PM - 5 replies ▫ Soup's Up - Split Pea Soup with Pic ▫ 12-10-2005 10:31 PM - 46 replies ▫ News and Advertising ▫ 12-10-2005 10:30 PM - 2 replies ▫ Funeral Food, Parte Cuatro ▫ 12-10-2005 09:31 PM - 43 replies ▫ Re: Teflon cooking is dangerous- stainless bkgrd ▫ 12-10-2005 09:30 PM - 0 replies ▫ Now online - The 'Kombat' Kramer Photo Album! ▫ 12-10-2005 09:30 PM - 0 replies ▫ REC:Harry's spaghetti sauce - was Ragu ▫ 12-10-2005 09:30 PM - 8 replies ▫ HP Sauce (Re: Marcella: Back to Cornish Pasties) ▫ 12-10-2005 09:30 PM - 3 replies ▫ Bruschetta was Re: Lamb Chop Dinner Tonight ▫ 12-10-2005 08:31 PM - 0 replies ▫ Pot Pie Question ▫ 12-10-2005 08:31 PM - 3 replies ▫ Alone in the Kitchen with an Eggplant ▫ 12-10-2005 07:30 PM - 28 replies ▫ Bruschetta was Re: Lamb Chop Dinner Tonight ▫ 12-10-2005 07:30 PM - 22 replies ▫ LeCruset seconds ▫ 12-10-2005 07:30 PM - 11 replies ▫ Breakfast today ▫ 12-10-2005 06:31 PM - 0 replies ▫ Sf cheese cake. ▫ 12-10-2005 06:31 PM - 35 replies ▫ Wax! on veggies ▫ 12-10-2005 06:31 PM - 25 replies ▫ Re: OT: This, from another newsgroup... ▫ 12-10-2005 06:30 PM - 3 replies ▫ Re: Marcella: Back to Cornish Pasties ▫ 12-10-2005 05:30 PM - 5 replies ▫ Marcella: Back to Cornish Pasties ▫ 12-10-2005 05:30 PM - 0 replies ▫ U Like Ragu spaghetti sauce? ▫ 12-10-2005 05:30 PM - 45 replies ▫ Fridge to prolong deep fat fryer oil life? ▫ 12-10-2005 05:30 PM - 2 replies ▫ Re: OT: Nathalie -- Happy Birthday! ▫ 12-10-2005 04:30 PM - 1 reply ▫ OT: Nathalie -- Happy Birthday! ▫ 12-10-2005 04:30 PM - 14 replies ▫ My Wayne's favourite spaghetti sauce ▫ 12-10-2005 03:30 PM - 6 replies ▫ Savoy Cabbage with red wine ▫ 12-10-2005 12:30 PM - 13 replies ▫ This, from another newsgroup... ▫ 12-10-2005 12:30 PM - 93 replies ▫ Chuckle of the Day ▫ 12-10-2005 11:30 AM - 2 replies ▫ ¡¾³ÉÈËÐÔ°®¡¿½ø´í·¿¼äÉÏ´í´²¸ñʽÔÚÏß¹Û¿´ http://it99999.comÖ»ÒªÒ»Ôª1000²¿³ÉÈ˼¤ÇéӰƬ¸øÄãÏíÊÜ ▫ 12-10-2005 10:30 AM - 0 replies ▫ ÍøÉϹºÎïÀ´×Ô³§¼ÒÖ±Ïú¸÷ÖÖÊýÂë²úÆ·µçÄÔÅä¼þ ÊýÂëÉãÏà»ú ÊÖ»ú¾«Æ· ▫ 12-10-2005 10:30 AM - 0 replies ▫ ÍøÉϹºÎïÀ´×Ô³§¼ÒÖ±Ïú¸÷ÖÖÊýÂë²úÆ·µçÄÔÅä¼þ ÊýÂëÉãÏà»ú ÊÖ»ú¾«Æ· ▫ 12-10-2005 10:30 AM - 0 replies ▫ hey, let's fry some kalamari ▫ 12-10-2005 08:30 AM - 5 replies ▫ Gloves accompanying the George Forman Grill ▫ 12-10-2005 06:30 AM - 0 replies ▫ HELP - Thanksgiving Turkey Q ▫ 12-10-2005 06:24 AM - 0 replies ▫ Aging of Wine - new technology ▫ 12-10-2005 05:30 AM - 2 replies ▫ Lamb Chop Dinner Tonight ▫ 12-10-2005 02:30 AM - 15 replies ▫ Jam Lady ▫ 12-10-2005 01:31 AM - 33 replies ▫ round tip roast /bad ▫ 12-10-2005 01:30 AM - 21 replies ▫ Pork chop recipe problem ▫ 12-10-2005 01:30 AM - 8 replies ▫ Re: Trichinosis (was Re: Frozen forever (was Re: clarified buttersold ▫ 12-10-2005 12:30 AM - 0 replies ▫ Triple Threat! ▫ 11-10-2005 10:30 PM - 12 replies ▫ Trifecta of Taste! ▫ 11-10-2005 10:30 PM - 13 replies ▫ In a hurry? ▫ 11-10-2005 10:30 PM - 10 replies ▫ B&B pickles (was: Nasty pickles ▫ 11-10-2005 09:31 PM - 1 reply ▫ Re: Trichinosis (was Re: Frozen forever (was Re: clarified butter sold commercially?)) ▫ 11-10-2005 09:30 PM - 0 replies ▫ Re: Trichinosis (was Re: Frozen forever (was Re: clarified butter sold commercially?)) ▫ 11-10-2005 07:30 PM - 0 replies ▫ mayonnaise below PH 4.1 ▫ 11-10-2005 07:30 PM - 6 replies ▫ SS Grading System ▫ 11-10-2005 05:30 PM - 0 replies ▫ REC: Blueberry Delight (was: Mmmmmmmmmmm! (and a SPAM recipe ▫ 11-10-2005 05:30 PM - 4 replies ▫ A few more Recipes for all to enjoy ▫ 11-10-2005 02:30 PM - 0 replies ▫ Mushroom soup ▫ 11-10-2005 12:30 PM - 23 replies ▫ Chuckle of the Day ▫ 11-10-2005 11:30 AM - 1 reply ▫ Re: What so great about clarifited butter? ▫ 11-10-2005 10:30 AM - 1 reply ▫ seasoning frypan ▫ 11-10-2005 10:30 AM - 8 replies ▫ The 'Kombat' Kramer Photo Album... ▫ 11-10-2005 10:30 AM - 4 replies ▫ Teflon cooking is dangerous ▫ 11-10-2005 08:30 AM - 114 replies ▫ REC: Broccoli Casserole ▫ 11-10-2005 06:30 AM - 17 replies ▫ The Coming of Winter... and Classic Braised Beef Dishes ▫ 11-10-2005 05:30 AM - 17 replies ▫ Re: Mmmmmmmmmmm! (and a SPAM recipe) ▫ 11-10-2005 02:30 AM - 7 replies ▫ Re: Chick-fil-A® ▫ 11-10-2005 02:30 AM - 0 replies ▫ Tacos (was: Re: Is a Taco a Greek Doner Kebab?) ▫ 11-10-2005 02:30 AM - 3 replies ▫ Nasty pickles ▫ 11-10-2005 02:30 AM - 11 replies ▫ Re: Chick-fil-A® ▫ 11-10-2005 02:30 AM - 0 replies ▫ Re: Trichinosis (was Re: Frozen forever (was Re: clarified butter sold commercially?)) ▫ 11-10-2005 01:31 AM - 7 replies ▫ Re: Trichinosis (was Re: Frozen forever (was Re: clarified butter ▫ 11-10-2005 01:31 AM - 20 replies ▫ Trichinosis (was Re: Frozen forever (was Re: clarified butter sold ▫ 11-10-2005 01:31 AM - 3 replies ▫ Re: Chick-fil-A® ▫ 11-10-2005 12:31 AM - 0 replies ▫ Choose 1 Of 5 Notebooks Or PCs For FREE!! ▫ 11-10-2005 12:31 AM - 0 replies ▫ Canadian Thanksgiving Question ▫ 11-10-2005 12:30 AM - 5 replies ▫ MasterCook - don't call us, we'll call you.... ▫ 11-10-2005 12:30 AM - 2 replies ▫ Hot Dish! ▫ 10-10-2005 11:31 PM - 0 replies ▫ Exotic! ▫ 10-10-2005 11:31 PM - 16 replies ▫ Saturday Night Blowout ▫ 10-10-2005 11:31 PM - 0 replies ▫ Mmmmmmmmmmm! ▫ 10-10-2005 11:31 PM - 51 replies ▫ eGullet Anyone? ▫ 10-10-2005 11:31 PM - 5 replies ▫ Make Shish Kebab Tonight! ▫ 10-10-2005 11:31 PM - 4 replies ▫ Authentic! ▫ 10-10-2005 11:31 PM - 4 replies ▫ Taste Sensation! ▫ 10-10-2005 11:31 PM - 23 replies ▫ REC - Yet Another Great Pie Recipe ▫ 10-10-2005 11:30 PM - 0 replies ▫ My Grocery Goodies ▫ 10-10-2005 10:31 PM - 6 replies ▫ Recipe for Bird's Custard ▫ 10-10-2005 10:31 PM - 13 replies ▫ Garlic Bread? ▫ 10-10-2005 10:30 PM - 26 replies ▫ Sexual terms with food (was Re: How do you cook your Octopus?) ▫ 10-10-2005 09:30 PM - 4 replies ▫ We're Back & Catching Up ▫ 10-10-2005 09:30 PM - 1 reply ▫ Panettone ▫ 10-10-2005 09:30 PM - 26 replies ▫ Pumpkin Pie Help Please ▫ 10-10-2005 08:30 PM - 17 replies ▫ Cornish Pasties? ▫ 10-10-2005 08:30 PM - 21 replies ▫ Re: Followup: (WAS Re: Jill's Grillin) ▫ 10-10-2005 07:30 PM - 1 reply ▫ Followup: (WAS Re: Jill's Grillin) ▫ 10-10-2005 07:30 PM - 0 replies ▫ Ping Jill:Sara's Secrets ▫ 10-10-2005 07:30 PM - 3 replies ▫ Re: Chick-fil-A® ▫ 10-10-2005 06:30 PM - 0 replies ▫ Re: Got truffles! [summary] ▫ 10-10-2005 05:30 PM - 24 replies ▫ PING: Barb Schaller ▫ 10-10-2005 05:30 PM - 1 reply ▫ Re: Chick-fil-A® ▫ 10-10-2005 05:30 PM - 0 replies ▫ Re: Frozen forever (was Re: clarified butter sold commercially?) ▫ 10-10-2005 05:30 PM - 35 replies ▫ Re: Chick-fil-A® ▫ 10-10-2005 05:30 PM - 0 replies ▫ Historical truth [Was: OT: Tinypics] ▫ 10-10-2005 04:31 PM - 1 reply ▫ Ping:Damsel ▫ 10-10-2005 04:30 PM - 7 replies ▫ OT: alt.binaries.comp-graphics ▫ 10-10-2005 03:30 PM - 2 replies ▫ Re: Chick-fil-A® ▫ 10-10-2005 02:30 PM - 0 replies ▫ Consumer info [Was: Coconut cream/milk [Was: Prawn curry for Damsel (and any others)]] ▫ 10-10-2005 01:30 PM - 0 replies ▫ Chuckle of the Day ▫ 10-10-2005 11:30 AM - 3 replies ▫ electric frypan insert ▫ 10-10-2005 09:30 AM - 2 replies ▫ San Marzano Tomatoes (Canned) ▫ 10-10-2005 06:30 AM - 16 replies ▫ Stir fry over mashed ▫ 10-10-2005 05:30 AM - 5 replies ▫ Re: Chick-fil-A® ▫ 10-10-2005 05:30 AM - 0 replies ▫ Martha Stewart tried to crush a landscaper with her car ▫ 10-10-2005 04:30 AM - 8 replies ▫ Re: Chick-fil-A® ▫ 10-10-2005 04:30 AM - 0 replies ▫ Re: Chick-fil-A® ▫ 10-10-2005 03:31 AM - 0 replies ▫ Re: Chick-fil-A® ▫ 10-10-2005 03:31 AM - 0 replies ▫ Jill's Grillin ▫ 10-10-2005 02:30 AM - 10 replies ▫ OT: Tinypics ▫ 10-10-2005 02:30 AM - 7 replies ▫ Thanks everyone WAS: [Re: Foods high in iron] ▫ 10-10-2005 02:30 AM - 2 replies ▫ Re: Chick-fil-A® ▫ 10-10-2005 01:31 AM - 0 replies ▫ Re: Chick-fil-A® ▫ 10-10-2005 01:30 AM - 0 replies ▫ What's the best tasting decaf coffee? ▫ 10-10-2005 01:30 AM - 6 replies ▫ It just occured to me... ▫ 10-10-2005 12:30 AM - 18 replies ▫ Sweetbreads ▫ 10-10-2005 12:30 AM - 51 replies ▫ Calf fries (was Re: How do you cook your Octopus?) ▫ 10-10-2005 12:30 AM - 0 replies ▫ who was it??? ▫ 09-10-2005 11:30 PM - 4 replies ▫ Chuck Underblade ▫ 09-10-2005 10:30 PM - 11 replies ▫ Pear mousse/panna cotta-ish recipe wanted ▫ 09-10-2005 10:30 PM - 0 replies ▫ Re: Chick-fil-A® ▫ 09-10-2005 10:30 PM - 0 replies ▫ Re: Chick-fil-A® ▫ 09-10-2005 09:30 PM - 0 replies ▫ Re: What so great about clarifited butter? (was Re: Question about ▫ 09-10-2005 08:30 PM - 5 replies ▫ What so great about clarifited butter? (was Re: Question about Clarified Butter) ▫ 09-10-2005 08:30 PM - 17 replies ▫ Italian beef ▫ 09-10-2005 07:30 PM - 4 replies ▫ Crepes hard to make? Cooker? ▫ 09-10-2005 07:30 PM - 30 replies ▫ In the Channel now ▫ 09-10-2005 06:30 PM - 9 replies ▫ Noix Noires - La Table d'Eugenie ▫ 09-10-2005 04:30 PM - 3 replies ▫ Re: Coconut cream/milk [Was: Prawn curry for Damsel (and any other ▫ 09-10-2005 03:30 PM - 1 reply ▫ Stone soup project help ▫ 09-10-2005 03:30 PM - 5 replies ▫ Coconut cream/milk [Was: Prawn curry for Damsel (and any other interested parties)] ▫ 09-10-2005 03:30 PM - 4 replies ▫ Re: Problem ordering MasterCook for shipping to South Africa... some advice please? ▫ 09-10-2005 03:30 PM - 32 replies ▫ Problem ordering MasterCook for shipping to South Africa... some ▫ 09-10-2005 03:30 PM - 8 replies ▫ A culinary-inspiration challenge from an e-mail group ▫ 09-10-2005 02:30 PM - 0 replies ▫ Question about Clarified Butter ▫ 09-10-2005 02:30 PM - 35 replies ▫ Rec: Anchovis mushrooms ▫ 09-10-2005 02:30 PM - 7 replies ▫ Re: Chick-fil-A® ▫ 09-10-2005 02:30 PM - 0 replies ▫ Re: Chick-fil-A® ▫ 09-10-2005 02:30 PM - 0 replies ▫ Recipe for pumpkin pie ▫ 09-10-2005 01:30 PM - 21 replies ▫ How long can I keep stew warm in slow cooker? ▫ 09-10-2005 12:30 PM - 3 replies ▫ Re: And 1,400 feared dead in Guatemala WAS Re: OT: 1.000 dead in ▫ 09-10-2005 12:30 PM - 0 replies ▫ Chuckle of the Day ▫ 09-10-2005 11:30 AM - 2 replies ▫ Re: Chick-fil-A® ▫ 09-10-2005 11:30 AM - 0 replies ▫ Lots o' Pork ▫ 09-10-2005 11:30 AM - 10 replies ▫ Prawn curry for Damsel (and any other interested parties) ▫ 09-10-2005 11:30 AM - 6 replies ▫ From raw meat to raw eggs ▫ 09-10-2005 10:30 AM - 11 replies ▫ Re: Pork Roasts - 140 or 150 degrees? Or It Depends? ▫ 09-10-2005 10:30 AM - 7 replies ▫ Fall cooking (was Re: *A prayer!!!!!!*) ▫ 09-10-2005 10:30 AM - 0 replies ▫ Re: Semi-Homemade with Sandra Lee: Klassy Kookin' ▫ 09-10-2005 08:30 AM - 1 reply ▫ How to make Apple Pie. ▫ 09-10-2005 07:30 AM - 16 replies ▫ Dinner Tonight ▫ 09-10-2005 07:30 AM - 16 replies ▫ Halloween decorations and party food (and tiny pics :) ) ▫ 09-10-2005 06:30 AM - 37 replies ▫ Re: Chick-fil-A® ▫ 09-10-2005 06:30 AM - 0 replies ▫ transcendent tomato pie ▫ 09-10-2005 05:30 AM - 0 replies ▫ Martha Stewart is a fraud ▫ 09-10-2005 05:30 AM - 7 replies ▫ Re: Chick-fil-A® ▫ 09-10-2005 05:30 AM - 0 replies ▫ Chick-fil-A® ▫ 09-10-2005 05:30 AM - 0 replies ▫ Pork Roasts - 140 or 150 degrees? Or It Depends? ▫ 09-10-2005 04:30 AM - 1 reply ▫ French dinner for soup kitchen ▫ 09-10-2005 04:30 AM - 8 replies ▫ And 1,400 feared dead in Guatemala WAS Re: OT: 1.000 dead in Pakistan !!! ▫ 09-10-2005 03:30 AM - 2 replies ▫ Re: Mothra Stewart NOT Banned From Canada! ▫ 09-10-2005 01:30 AM - 1 reply ▫ Mothra Stewart Banned From Canada! ▫ 09-10-2005 01:30 AM - 53 replies ▫ Can Tilia bags be boiled? ▫ 08-10-2005 11:30 PM - 11 replies ▫ Turkey Day ▫ 08-10-2005 09:30 PM - 14 replies ▫ REC - Easy Caramel Rolls ▫ 08-10-2005 08:30 PM - 0 replies ▫ Re: SHELDON'S BRAIN(was: Dumbdora STRONZA) ▫ 08-10-2005 08:30 PM - 13 replies ▫ OT: Defrag programs for Mac ▫ 08-10-2005 08:30 PM - 26 replies ▫ Re: ModerN GirL's guide to life ▫ 08-10-2005 06:30 PM - 6 replies ▫ Re: Sliced pork shoulder ▫ 08-10-2005 06:30 PM - 0 replies ▫ Can I put a frozen roast in crock pot? ▫ 08-10-2005 05:30 PM - 24 replies ▫ Sheldon's Brain (was Re: Dumbdora's etc.) ▫ 08-10-2005 05:30 PM - 0 replies ▫ onion jam (french recipe) ▫ 08-10-2005 04:30 PM - 1 reply ▫ Re: Ease of cleaning stainless: All-Clad vs. Cuisinart Multiclad ▫ 08-10-2005 03:30 PM - 7 replies ▫ Pasta of the day:The end of the Octopus [was: Re: How do you cook your Octopus?] ▫ 08-10-2005 02:30 PM - 0 replies ▫ Search begins for ugliest vegetable ▫ 08-10-2005 01:30 PM - 11 replies ▫ OT: 1.000 dead in Pakistan !!! ▫ 08-10-2005 01:30 PM - 12 replies ▫ Chuckle of the Day ▫ 08-10-2005 12:30 PM - 9 replies ▫ Meringue Topping help. ▫ 08-10-2005 12:30 PM - 7 replies ▫ Real Women ▫ 08-10-2005 12:30 PM - 5 replies ▫ clarified butter sold commercially? ▫ 08-10-2005 11:30 AM - 88 replies ▫ Re: Australian Meat Pie ▫ 08-10-2005 08:30 AM - 3 replies ▫ Pepperoni in Lasagna ▫ 08-10-2005 07:30 AM - 25 replies ▫ Re: Coming this saturday on Semi-Homade: Baseball Tailgate ▫ 08-10-2005 07:30 AM - 0 replies ▫ Almond Chicken Casserole ▫ 08-10-2005 03:30 AM - 1 reply ▫ Did you maybe leave something out? (Re: Tarte Tatin, sorta ▫ 08-10-2005 03:30 AM - 1 reply ▫ Got truffles! ▫ 08-10-2005 02:30 AM - 33 replies ▫ Slow cooker/crockpot temperatures ▫ 08-10-2005 01:30 AM - 5 replies ▫ How do you cook your Octopus? ▫ 08-10-2005 12:30 AM - 65 replies ▫ Kudzu ▫ 07-10-2005 10:30 PM - 14 replies ▫ Know any chicken casserole recipes? ▫ 07-10-2005 10:30 PM - 15 replies ▫ And we're off :) Happy Thanksgiving ▫ 07-10-2005 09:30 PM - 3 replies ▫ Coming this Saturday on Semi-Homade: Moroccan ▫ 07-10-2005 07:30 PM - 4 replies ▫ Kitchen Break & Lots of Tiny Pics ▫ 07-10-2005 06:30 PM - 5 replies ▫ link for real ramen ▫ 07-10-2005 03:30 PM - 5 replies ▫ Halloween crap for kids ▫ 07-10-2005 03:30 PM - 58 replies ▫ Chuckle of the Day ▫ 07-10-2005 12:30 PM - 2 replies

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