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rec.food.cooking - Showing threads 5401 to 5600 of 14921 available
Strange but good curry like dishes from my blog14-06-2005 06:30 AM - 1 reply
Innocent Escapes14-06-2005 04:30 AM - 0 replies
re: happy birthday to me(long)14-06-2005 04:30 AM - 2 replies
Re: MICHAEL JACKSON NOT GUILTY14-06-2005 03:30 AM - 7 replies
Free Online Poker Money14-06-2005 01:32 AM - 1 reply
Re: OT - Crash Update (att: Jack S)14-06-2005 01:30 AM - 3 replies
MICHAEL JACKSON NOT GUILTY13-06-2005 11:30 PM - 50 replies
stuffed zucchini13-06-2005 10:30 PM - 0 replies
How to cut very thin slices of chicken for chinese dishes.13-06-2005 10:30 PM - 12 replies
OT - stay tuned13-06-2005 10:30 PM - 2 replies
Joke of the day - Porridge13-06-2005 10:30 PM - 0 replies
Crock Barbecued Beef question13-06-2005 10:30 PM - 6 replies
Great news - Crash is home!13-06-2005 09:30 PM - 14 replies
Happy birthday to meeeeeeee!13-06-2005 08:30 PM - 41 replies
Kitchenaid ice cream attachment13-06-2005 08:30 PM - 5 replies
Inexpensive Pizza Stone13-06-2005 07:30 PM - 14 replies
What professional knife set to buy?13-06-2005 05:30 PM - 19 replies
Chuckle of the Day13-06-2005 12:30 PM - 0 replies
request: home-made curry powder13-06-2005 07:30 AM - 13 replies
Re: Semi-Homemade with Sandra Lee: Phallic Phoods13-06-2005 07:30 AM - 5 replies
U-scan checkout13-06-2005 06:30 AM - 33 replies
Question about some of Alton's spices13-06-2005 06:30 AM - 7 replies
Frozen artichokes?13-06-2005 03:30 AM - 3 replies
Dinner...for tomorrow :)13-06-2005 03:30 AM - 3 replies
U own G. Forman Rotisserie?13-06-2005 02:30 AM - 2 replies
Re: Is it ok for this crossposting? + rhubarb recipe13-06-2005 01:30 AM - 7 replies
OT: Silicon Valley dining12-06-2005 11:30 PM - 9 replies
supper tonight12-06-2005 11:30 PM - 2 replies
Fun at the supermarket!12-06-2005 09:30 PM - 62 replies
For SF: Re: Uploading pictures12-06-2005 09:30 PM - 0 replies
Turn $6 into 6000 using PayPal12-06-2005 09:30 PM - 0 replies
School Lunches (WAS: Re: Jamie Oliver's School Lunches)12-06-2005 08:30 PM - 3 replies
peach12-06-2005 07:30 PM - 8 replies
Favorite food blog?12-06-2005 06:32 PM - 10 replies
To Damsel re Crash12-06-2005 06:31 PM - 6 replies
Ping: This one for Hobarts (was Re: Rotary slicer/grater)12-06-2005 06:31 PM - 5 replies
Banana bread [Was: Is it ok for this crossposting? - with recipe added]12-06-2005 06:31 PM - 0 replies
OT: Average Grocery Bill per week is ??12-06-2005 06:30 PM - 26 replies
Re: Is it ok for this crossposting? + Fut Nudge recipe12-06-2005 05:30 PM - 3 replies
Re: Is it ok for this crossposting? - with recipe added12-06-2005 05:30 PM - 3 replies
Re: Yuccas12-06-2005 03:30 PM - 4 replies
Fan oven12-06-2005 02:30 PM - 6 replies
Chuckle of the Day12-06-2005 12:30 PM - 1 reply
It's NOT a Mouli grater Sheldon! ( was Re: Rotary slicer/grater)12-06-2005 10:30 AM - 32 replies
Old films (was Re: Wide awake.)12-06-2005 09:30 AM - 23 replies
Leftovers for dinner12-06-2005 08:30 AM - 19 replies
New food blog12-06-2005 06:30 AM - 0 replies
Semi-Homemade with Sandra Lee: Picnic of Doom12-06-2005 04:30 AM - 43 replies
Feeling exhausted after fast food?12-06-2005 03:30 AM - 2 replies
South Minnesota Cook-In Cancelled12-06-2005 02:30 AM - 6 replies
New wok help12-06-2005 12:30 AM - 10 replies
WeBeJammin'!11-06-2005 11:30 PM - 34 replies
try11-06-2005 11:30 PM - 0 replies
Fryer Roasting over Briquettes?11-06-2005 11:30 PM - 15 replies
Hibiscus flowers11-06-2005 10:30 PM - 0 replies
This Is A New Health Salad! 12,000 Calories...11-06-2005 08:30 PM - 3 replies
Need custard tips11-06-2005 07:30 PM - 15 replies
Heating stainless steel mixing bowls11-06-2005 03:30 PM - 14 replies
What do they put in fast-food burgers.....11-06-2005 02:30 PM - 20 replies
Wide awake.11-06-2005 12:30 PM - 27 replies
Fluted Melton Mowbray Pork Pie Pan11-06-2005 06:30 AM - 9 replies
have there been food symphonies?11-06-2005 06:30 AM - 6 replies
Pie Crust11-06-2005 06:30 AM - 8 replies
Quebec Doctor Wins Suit Not To Use canada's Suck Ass Medical Welfare11-06-2005 05:30 AM - 0 replies
Peanut butter and ginger11-06-2005 04:30 AM - 0 replies
Sandwich experiment turned out well11-06-2005 04:30 AM - 1 reply
Custard Cake with blueberries, the verdict11-06-2005 02:30 AM - 2 replies
Chipotle Peach Glaze11-06-2005 01:30 AM - 0 replies
Pie Problem11-06-2005 12:30 AM - 1 reply
Friday Night Grill11-06-2005 12:30 AM - 2 replies
Healthy Breakfast recipes10-06-2005 11:30 PM - 9 replies
Coffee in Mid-town Manhattan10-06-2005 10:30 PM - 15 replies
Kabobs10-06-2005 10:30 PM - 11 replies
Glass bowl substitute for Kitchen-aid stand mixers?10-06-2005 10:30 PM - 38 replies
(Geno likes extremely rare) Testing burgers for doneness10-06-2005 10:30 PM - 3 replies
New Toy10-06-2005 08:30 PM - 16 replies
Wanna have some fun?10-06-2005 07:30 PM - 11 replies
Ismail Merchant Died10-06-2005 07:30 PM - 9 replies
cool foods?10-06-2005 07:30 PM - 20 replies
Dinner tomorrow night/with recipes10-06-2005 06:30 PM - 4 replies
Bolitas de Yuca (Yucca Puffs)10-06-2005 03:30 PM - 4 replies
REC: Baked Rhubarb10-06-2005 03:30 PM - 1 reply
Lemon Meringue Pie help10-06-2005 01:30 PM - 20 replies
hand injuries10-06-2005 11:30 AM - 37 replies
Chuckle of the Day10-06-2005 10:30 AM - 2 replies
dedTUNIA: Gegen kreisrunden Haarausfall - Against circular loss of hair - Contre Alopécie Areata10-06-2005 10:30 AM - 0 replies
good knife10-06-2005 09:30 AM - 31 replies
Totally Awesome Dinner - X-Posted to AFB10-06-2005 04:30 AM - 1 reply
Baked Cookie recipe help, please?10-06-2005 03:30 AM - 6 replies
Is it ok for this crossposting?10-06-2005 01:30 AM - 28 replies
looking for bread pudding recipe10-06-2005 12:30 AM - 8 replies
Chefs and crime10-06-2005 12:30 AM - 0 replies
- rec.food.cooking FAQ pointer10-06-2005 12:30 AM - 0 replies
Yucca's09-06-2005 10:30 PM - 14 replies
Menu Planning?09-06-2005 09:30 PM - 8 replies
Re: Vidalia Onions: What the Heck is Going On?09-06-2005 08:30 PM - 16 replies
Purple asparagus?09-06-2005 07:30 PM - 1 reply
Vidalia Onions: What the Heck is Going On?09-06-2005 07:30 PM - 11 replies
Red pepper flakes, de-seeded09-06-2005 06:30 PM - 10 replies
Water for a lot oatmeal?09-06-2005 03:30 PM - 7 replies
Barb's custard cake, yet again09-06-2005 03:30 PM - 13 replies
Wanna Earn Money 4 Free ?09-06-2005 02:30 PM - 1 reply
Next hotel cooking? (in Memphis)09-06-2005 01:30 PM - 0 replies
PBS Sandwich Special09-06-2005 01:30 PM - 13 replies
Receta de cocina - Pimientos del piquillo rellenos - www.recetitas.com09-06-2005 12:30 PM - 0 replies
mince meat recipes (not fruit mince)09-06-2005 11:30 AM - 1 reply
Scientific explanation for using salt (or pepper) in recipes?09-06-2005 10:30 AM - 32 replies
FOOD IS READY. WANTED: MANIACS TO HOG INTO ALL THAT IS COOKED.09-06-2005 08:30 AM - 0 replies
Restaurant Review #2 - Zio's in Olathe Kansas09-06-2005 06:30 AM - 0 replies
France trip report and pictures09-06-2005 06:30 AM - 28 replies
Another Restaurant Review - Outback Steakhouse09-06-2005 05:30 AM - 77 replies
Dog and Cat Treats Recalled After Humans Infected With Salmonella09-06-2005 04:30 AM - 0 replies
Jamie Oliver's School Lunches09-06-2005 04:30 AM - 36 replies
Restaurant Review09-06-2005 04:30 AM - 1 reply
Restaurant Report09-06-2005 04:30 AM - 0 replies
Chicken Parm09-06-2005 04:30 AM - 0 replies
Re: USDA and small dairy farms :(09-06-2005 02:30 AM - 5 replies
Buy and sell cook recipes and cookware09-06-2005 02:30 AM - 0 replies
Buy and sell cook recipes and cookware09-06-2005 02:30 AM - 0 replies
Cooked radishes09-06-2005 02:30 AM - 3 replies
Tall Dachshunds09-06-2005 01:30 AM - 22 replies
Another Mac 'n' Cheese Request08-06-2005 11:30 PM - 16 replies
De-boning...08-06-2005 11:30 PM - 19 replies
ROOTS08-06-2005 11:30 PM - 8 replies
USDA and small dairy farms :(08-06-2005 11:30 PM - 2 replies
Re: The Firmness Rating Scale08-06-2005 11:30 PM - 0 replies
NEW FOOD IDEAS08-06-2005 10:30 PM - 13 replies
Let them eat cake, update!08-06-2005 09:30 PM - 12 replies
Out with the old, in with the new.08-06-2005 07:30 PM - 3 replies
Pics and a recipe08-06-2005 04:30 PM - 22 replies
Splenda in cookie recipe..08-06-2005 03:30 PM - 9 replies
Ground Red Pepper vs Cayenne Pepper08-06-2005 02:30 PM - 10 replies
A few pics of the little hours old pup we found on Monday:08-06-2005 12:30 PM - 69 replies
Chuckle of the Day08-06-2005 11:30 AM - 5 replies
OT - Wanna hear something funny?08-06-2005 10:30 AM - 27 replies
CHEF LAGNIAPPE TO THE RESCUE sannsco@webtv.net08-06-2005 08:30 AM - 0 replies
EXPERIENCED CHEF LAGNIAPPE08-06-2005 08:30 AM - 4 replies
Bacalao Ajoarriero08-06-2005 06:30 AM - 2 replies
Help for my thirsty husband08-06-2005 05:30 AM - 24 replies
$40 a day in the Hamptons? Impossible!08-06-2005 04:30 AM - 2 replies
Beef Tenderloin08-06-2005 04:30 AM - 3 replies
Maple tree seeds08-06-2005 03:30 AM - 0 replies
Here's another08-06-2005 03:30 AM - 1 reply
REC - Blueberry Fool recipes using blueberries -08-06-2005 03:30 AM - 0 replies
Dinner Tonight!08-06-2005 02:30 AM - 3 replies
OT - Mr Todd!08-06-2005 01:30 AM - 0 replies
Anyone gone to the Brooklyn Terminal Market ?08-06-2005 01:30 AM - 0 replies
Barb's rhubarb Cake Question???08-06-2005 12:30 AM - 13 replies
Gas or Electric Ranges. Preference?08-06-2005 12:30 AM - 38 replies
Cut-up chicken vs whole chicken07-06-2005 11:30 PM - 5 replies
Fennel07-06-2005 11:30 PM - 4 replies
Our Little Garden07-06-2005 09:30 PM - 21 replies
Mississippi Mud Pie07-06-2005 09:30 PM - 4 replies
BBQ Dry Rub07-06-2005 09:30 PM - 13 replies
OT, Shaun's puppy (was Re: A Eureka Moment.)07-06-2005 08:30 PM - 1 reply
Re: Got Rhubarb?--strawberry-rhubarb muffins for Damsel07-06-2005 07:30 PM - 2 replies
jamie oliver07-06-2005 06:30 PM - 1 reply
jamie oliver07-06-2005 06:30 PM - 1 reply
Master Chef07-06-2005 05:30 PM - 0 replies
Butter / Sugar Cookie Recipe for Cookie Cutters07-06-2005 05:30 PM - 4 replies
Hard-Boil Eggs in a Microwave Oven07-06-2005 04:30 PM - 9 replies
receipe for overipe avacados please07-06-2005 01:30 PM - 4 replies
freezing avocado flesh07-06-2005 01:30 PM - 9 replies
Pie crust HELP!07-06-2005 12:30 PM - 26 replies
REC: German Red Cabbage and Apple Slaw07-06-2005 07:30 AM - 0 replies
recipes using blueberries07-06-2005 05:30 AM - 9 replies
picnic foods that use cheese07-06-2005 05:30 AM - 14 replies
Natto07-06-2005 03:30 AM - 18 replies
Found the Meat Grinding Attachment!07-06-2005 03:30 AM - 2 replies
Sharpening knives07-06-2005 02:30 AM - 31 replies
Smug (Strawberry) Grin07-06-2005 12:30 AM - 0 replies
Roasting Question07-06-2005 12:30 AM - 7 replies
The Meatrix07-06-2005 12:30 AM - 3 replies
OT - Crash Update07-06-2005 12:30 AM - 120 replies
Chopping Oregeo06-06-2005 10:30 PM - 11 replies
Smartware Non Stick Baking Pans06-06-2005 10:30 PM - 0 replies
Sometime you get lucky!06-06-2005 09:30 PM - 26 replies
Wusthof Tridents06-06-2005 06:30 PM - 7 replies
Supermarket Slobs Revisited06-06-2005 06:30 PM - 0 replies
Looking for name of 'recipe'06-06-2005 06:30 PM - 4 replies
Would you like to be the "Pork Queen?"06-06-2005 05:30 PM - 7 replies
Real Bread06-06-2005 04:30 PM - 29 replies
OT - I Need Your E-Mail06-06-2005 04:30 PM - 2 replies
Replace honey with sugar in bread recipes?06-06-2005 04:30 PM - 8 replies
Chuckle of the Day06-06-2005 02:30 PM - 6 replies
OT - Happy 37th Birthday, Charlie!06-06-2005 11:30 AM - 20 replies
Recipe for turkey breast?06-06-2005 08:30 AM - 9 replies
Pressure cookers06-06-2005 05:30 AM - 8 replies
The Banana Custard Cake Experiment06-06-2005 04:30 AM - 18 replies
FoodTV New Star Show06-06-2005 04:30 AM - 45 replies
Cook-In06-06-2005 03:30 AM - 20 replies
re: smoking chicken06-06-2005 02:30 AM - 1 reply
How long do I smoke chicken?06-06-2005 02:30 AM - 8 replies
Cuisinart DLC-7 Parts Available06-06-2005 01:30 AM - 0 replies
Re: OT - What Are Husbands? was: "Shrimp Scampi" is a redundancy.06-06-2005 01:30 AM - 0 replies
- rec.food.cooking FAQ pointer06-06-2005 12:30 AM - 0 replies
"Picky" suggestion05-06-2005 10:30 PM - 0 replies
Put on your bib and tucker05-06-2005 08:30 PM - 1 reply
Semi-Homemade with Sandra Lee: Poo and Pee Party05-06-2005 08:30 PM - 18 replies
A new use for citrus05-06-2005 06:30 PM - 14 replies


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