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rec.food.cooking - Showing threads 13001 to 13200 of 14921 available
prep terminology question12-09-2004 10:09 AM - 7 replies
A splendid sorbet but no recipe12-09-2004 10:08 AM - 0 replies
Re: Long: The Ninth Annual Schaller State Fair Ribbon Report: Color me Red, White, and MOSTLY BLUE!12-09-2004 10:08 AM - 0 replies
Zydeco Soup12-09-2004 10:08 AM - 2 replies
Weber Grills12-09-2004 10:08 AM - 46 replies
Re: Long: The Ninth Annual Schaller State Fair Ribbon Report: Color me12-09-2004 10:08 AM - 0 replies
Sea Bass in a salt crust stupid question12-09-2004 10:08 AM - 9 replies
Jack Daniels Grill Glaze ( ribs, steak or chic12-09-2004 10:08 AM - 2 replies
Spam-a-somethingorother12-09-2004 10:08 AM - 3 replies
Bruschetta12-09-2004 10:08 AM - 9 replies
Need more variety in breakfast foods w/o eggs12-09-2004 10:08 AM - 28 replies
oh my! ...en-nee (was Re: That Brit thing)12-09-2004 10:08 AM - 6 replies
Persian/Iranian Pashmak12-09-2004 10:08 AM - 3 replies
For Ranee12-09-2004 10:08 AM - 1 reply
(was-Stripping corn) broccoli stems12-09-2004 10:08 AM - 7 replies
hot air kettle corn?12-09-2004 10:08 AM - 5 replies
Request help with failed amaretti12-09-2004 10:07 AM - 4 replies
(was Popcorn in micro?) Staple is OK in micro? Won't spark?12-09-2004 10:07 AM - 5 replies
slightly OT - enjoying regional honeys?12-09-2004 10:07 AM - 10 replies
What can I make with the following ingredients?12-09-2004 10:07 AM - 5 replies
Speaking of popcorn12-09-2004 10:07 AM - 13 replies
Rec Req: Boston Brown Bread and Acorn Squash12-09-2004 10:07 AM - 5 replies
Le macaroni et fromage12-09-2004 10:07 AM - 9 replies
Healthy Snacks12-09-2004 10:07 AM - 2 replies
Popcorn in microwave? ? ?12-09-2004 10:07 AM - 46 replies
Long: The Ninth Annual Schaller State Fair Ribbon Report: Color me Red, White, and MOSTLY BLUE!12-09-2004 10:07 AM - 25 replies
Eggroll, lumpia, wonton, yaki mondu question12-09-2004 10:07 AM - 4 replies
Jamaican Meat Patties crust?12-09-2004 10:07 AM - 5 replies
A Flat bread question12-09-2004 10:07 AM - 4 replies
Who Forgot the Milk12-09-2004 10:07 AM - 5 replies
Smoked chicken12-09-2004 10:07 AM - 2 replies
(was "who me?) Kerry and Vietnam12-09-2004 10:07 AM - 227 replies
OT: (was: Re: Who, me?)12-09-2004 10:07 AM - 1 reply
Need a name for this seafood dish12-09-2004 10:07 AM - 7 replies
Helmans... was Re: READ WHAT....12-09-2004 10:07 AM - 6 replies
Coconut Chutney12-09-2004 10:06 AM - 0 replies
Weber Smokey Mountain's sale about to expire (USA Only)12-09-2004 10:06 AM - 0 replies
VERY OT: Clothesline Question12-09-2004 10:06 AM - 50 replies
Re: OT - Group Project - embroidery and cross stitch12-09-2004 10:06 AM - 1 reply
Jalapeno (Re: OK. I bought a baby bok choy. Now what??)12-09-2004 10:06 AM - 6 replies
Bach'ing it12-09-2004 10:06 AM - 9 replies
Copper Ridge Wine? Consumer version?12-09-2004 10:06 AM - 0 replies
Would this food be spoiled?12-09-2004 10:06 AM - 12 replies
Purity in Posting12-09-2004 10:06 AM - 9 replies
Ping: Nancy Young re missing posts12-09-2004 10:06 AM - 14 replies
Dinner Report12-09-2004 10:06 AM - 7 replies
"The return of the dishy tomato"12-09-2004 10:06 AM - 2 replies
Please Help Me With A Mudcake Recipe12-09-2004 10:06 AM - 16 replies
Online Nutrition Analysis Tool - Advice Requested12-09-2004 10:06 AM - 1 reply
menu suggestion requested12-09-2004 10:06 AM - 7 replies
Joke (non-political, involves cooking)12-09-2004 10:06 AM - 1 reply
EPA Warns Polluted Fish Cover Third Of US Lakes12-09-2004 10:06 AM - 2 replies
OK. I bought a baby bok choy. Now what??12-09-2004 10:05 AM - 17 replies
Rockford, MI: Real Nice Eatin'12-09-2004 10:05 AM - 0 replies
PHOENIX COOK-IN PLANNING MEETING12-09-2004 10:05 AM - 0 replies
OT: Dinner Tonight12-09-2004 10:05 AM - 23 replies
Spare the hot sauce, spoil the child.....12-09-2004 10:05 AM - 25 replies
Seed of Dill Weed12-09-2004 10:05 AM - 4 replies
Ping Sheldon: Making burgers12-09-2004 10:05 AM - 3 replies
That Brit thing (was Re: More on aluminium)12-09-2004 10:05 AM - 25 replies
Cripsy skin WAS:Re: roast chicken problem12-09-2004 10:05 AM - 0 replies
Meat-Eaters - Using Up the World's Water.12-09-2004 10:05 AM - 11 replies
Re: READ WHAT MICHEL BOUCHER SAID ABOUT WOMEN AND12-09-2004 10:05 AM - 0 replies
Cottage cheese12-09-2004 10:05 AM - 2 replies
Live Lobsters- How to cook?12-09-2004 10:05 AM - 19 replies
Wanted: Choc. Cherry Bread (yeast) recipe like Panera's12-09-2004 10:05 AM - 4 replies
OT:: Can you hear me now?12-09-2004 10:05 AM - 11 replies
Kate's coleslaw recipes - was Re: AB's cole slaw ...yuk!12-09-2004 10:05 AM - 0 replies
Ping: Barbara and the Paprikasch Chicken12-09-2004 10:05 AM - 5 replies
pizza dough with bread machine ?12-09-2004 10:05 AM - 6 replies
Re: READ WHAT MICHEL BOUCHER SAID ABOUT WOMEN AND BREAST CANCER---SHOCKING12-09-2004 10:05 AM - 2 replies
Fruity Barbecue Sauce12-09-2004 10:05 AM - 7 replies
Supper last night: chicken stuff12-09-2004 10:05 AM - 0 replies
Is EthnicGrocer.com kaput?12-09-2004 10:05 AM - 2 replies
DRAIN N' RINSE12-09-2004 10:05 AM - 7 replies
roast chicken problem12-09-2004 10:05 AM - 14 replies
DIY the KFC recipe???12-09-2004 10:05 AM - 2 replies
Ted's of Beverly Hills12-09-2004 10:04 AM - 3 replies
READ WHAT MICHEL BOUCHER SAID ABOUT WOMEN AND BREAST12-09-2004 10:04 AM - 23 replies
Peach steak sauce12-09-2004 10:04 AM - 4 replies
It didn't end on the cutting room floor!12-09-2004 10:04 AM - 2 replies
Re: kentucky's fried chicken-simon12-09-2004 10:04 AM - 2 replies
Re: laundry (was -- Wife ruined my cast iron skillet)12-09-2004 10:04 AM - 0 replies
What the h*ll's going on12-09-2004 10:04 AM - 19 replies
Heavenly Sausages12-09-2004 10:04 AM - 2 replies
Real (simple) way to cook moist delicious hamburgers!12-09-2004 10:04 AM - 5 replies
Jar Tomato Sauce Evaluation & Opinion12-09-2004 10:04 AM - 4 replies
I'm not gonna eat THAT!!! [Long]12-09-2004 10:04 AM - 49 replies
Trollers, man your poles12-09-2004 10:04 AM - 1 reply
Birthday Dinner12-09-2004 10:04 AM - 8 replies
Camphor chip12-09-2004 10:04 AM - 4 replies
Stripping Corn at the Grocery Store12-09-2004 10:04 AM - 132 replies
Rose hips12-09-2004 10:04 AM - 3 replies
kentucky's fried chicken12-09-2004 10:04 AM - 4 replies
Savory custards a la Pastorio WAS:Re: Pastorio:12-09-2004 10:04 AM - 6 replies
Vita Mix Question12-09-2004 10:04 AM - 3 replies
Breadmaker Mix12-09-2004 10:04 AM - 5 replies
Wife ruined my cast iron skillet12-09-2004 10:04 AM - 68 replies
Low fat pastry12-09-2004 10:04 AM - 15 replies
Re : Any opinion or comments about French cuisine12-09-2004 10:03 AM - 0 replies
Problem with whoremoans12-09-2004 10:03 AM - 8 replies
Re: Pastorio:12-09-2004 10:03 AM - 0 replies
Pastorio: (was: safe storage times in fridge - meat stew?12-09-2004 10:03 AM - 1 reply
A Caprese Classic From The NY Sunday News12-09-2004 10:03 AM - 2 replies
Re: roast beef & cheese and Palatschinken12-09-2004 10:03 AM - 21 replies
This morning at the Market12-09-2004 10:03 AM - 0 replies
can i use vision cookware on flattop stove12-09-2004 10:03 AM - 10 replies
Re: Flavour Combination Opinions12-09-2004 10:03 AM - 1 reply
REC: Raisin Pumpernickel12-09-2004 10:03 AM - 4 replies
Uncooked Spaghetti Sauce12-09-2004 10:03 AM - 6 replies
Tempered Salad (Koshimbir)12-09-2004 10:03 AM - 3 replies
re- freezing (was: safe storage times in fridge)12-09-2004 10:03 AM - 2 replies
Work-- Lunch Food12-09-2004 10:03 AM - 2 replies
Re: Today's the day we celebrate12-09-2004 10:02 AM - 0 replies
How To Cook Stuff?12-09-2004 10:02 AM - 5 replies
Giving up12-09-2004 10:02 AM - 0 replies
safe storage times in fridge - meat stew?12-09-2004 10:02 AM - 31 replies
Use of EVOO on TV12-09-2004 10:02 AM - 27 replies
Planks12-09-2004 10:02 AM - 0 replies
Jungle Jim's Market in Cincinnati12-09-2004 10:02 AM - 24 replies
Midnight snack redux12-09-2004 10:02 AM - 2 replies
Re: OT:Khorkina, Russian gymnast, poor loser,(insect walkingstick)12-09-2004 10:02 AM - 2 replies
Chill the Wine?12-09-2004 10:02 AM - 5 replies
What is sater?12-09-2004 10:02 AM - 4 replies
PING: limey/dora12-09-2004 10:02 AM - 10 replies
Overkill12-09-2004 10:02 AM - 15 replies
Who, me?12-09-2004 10:02 AM - 13 replies
Proscuitto Parma12-09-2004 10:02 AM - 31 replies
pleasing the palates of the people12-09-2004 10:02 AM - 0 replies
Bread Pudding12-09-2004 10:02 AM - 0 replies
Re: PING: The Bobs, Jack,Bubba, and Anyone Else Interested: ?AYUDAME! ?Pronto! Chutney Question12-09-2004 10:02 AM - 0 replies
Sea salt (coarse) better than table?12-09-2004 10:02 AM - 25 replies
Crow, was: Re: low carb recipes12-09-2004 10:02 AM - 4 replies
rec.food.cooking FAQ and conversion file12-09-2004 10:02 AM - 0 replies
Ping Barb12-09-2004 10:01 AM - 3 replies
Wood work squeaks12-09-2004 10:01 AM - 9 replies
Midnight snack12-09-2004 10:01 AM - 24 replies
WHERE DOES VENISUN COME FROM?12-09-2004 10:01 AM - 3 replies
Re: IMPORTANT BREAST CANCER HOSPITALIZATION BILL (TTP)12-09-2004 10:01 AM - 0 replies
Search for that perfect table knife12-09-2004 10:01 AM - 2 replies
Need taco sauce advice12-09-2004 10:01 AM - 11 replies
OT:Khorkina, Russian gymnast, poor loser,(insect walking-stick)12-09-2004 10:01 AM - 42 replies
More on aluminium12-09-2004 10:01 AM - 1 reply
More on Aluminum12-09-2004 10:01 AM - 21 replies
Re: Salmon Tonight - following up + request Chowdah?12-09-2004 10:01 AM - 11 replies
Pimms Cup was :Re: Who is next?12-09-2004 10:01 AM - 5 replies
Re: IMPORTANT BREAST CANCER HOSPITALIZATION BILL (Michel)12-09-2004 10:01 AM - 4 replies
HOMOSEXUAL SALMON12-09-2004 10:01 AM - 0 replies
IMPORTANT BREAST CANCER HOSPITALIZATION BILL12-09-2004 10:01 AM - 17 replies
Salmon Tonight12-09-2004 10:01 AM - 13 replies
Chicken soup - Again12-09-2004 10:01 AM - 34 replies
salmon pattys12-09-2004 10:01 AM - 3 replies
Re: Peeling Kiwi fruit - kiwi.jpg (0/1)12-09-2004 10:01 AM - 0 replies
Re: Peeling Kiwi fruit - kiwi.jpg (1/1)12-09-2004 10:01 AM - 0 replies
Ping: Moosemeat12-09-2004 10:01 AM - 1 reply
Attn: All Comcast Users12-09-2004 10:01 AM - 5 replies
5678vbnmxcw12-09-2004 10:01 AM - 0 replies
Great book12-09-2004 10:01 AM - 2 replies
????cleaning a chicken??????12-09-2004 10:01 AM - 0 replies
Re: Dinner tonight-dog312-09-2004 10:00 AM - 2 replies
Spiced Rice with Root Vegetable12-09-2004 10:00 AM - 2 replies
Dinner tonight12-09-2004 10:00 AM - 14 replies
Favorite Tomatoe and how to eat12-09-2004 10:00 AM - 26 replies
Lunch with M & M at LCB Brasserie12-09-2004 10:00 AM - 13 replies
english bread pudding12-09-2004 10:00 AM - 51 replies
Re: PING: The Bobs, Jack,Bubba, and Anyone Else Interested: ?AYUDAME! ?Pronto! Chutney Questions12-09-2004 10:00 AM - 0 replies
Kitchen sink12-09-2004 10:00 AM - 50 replies
Re: PING: The Bobs, Jack,Bubba, and Anyone Else Interested:12-09-2004 10:00 AM - 0 replies
Silver Palate12-09-2004 10:00 AM - 3 replies
roast beef & cheese12-09-2004 10:00 AM - 53 replies
Any Crab Cake recipes without Mayo?12-09-2004 10:00 AM - 9 replies
Re: PING: The Bobs, Jack,Bubba, and Anyone Else Interested: ?AYUDAME! ?Pronto! Chutney Question12-09-2004 10:00 AM - 0 replies
Re: Hotdog Meat Sauce Help-andie12-09-2004 10:00 AM - 0 replies
Hotdog Meat Sauce Help12-09-2004 10:00 AM - 1 reply
Re: perogies?-tintalle12-09-2004 10:00 AM - 2 replies
low carb recipes12-09-2004 10:00 AM - 30 replies
Don't get a non-stick rice cooker12-09-2004 09:59 AM - 9 replies
Re: KitchenAid Mixer12-09-2004 09:59 AM - 1 reply
IBeDraggin'12-09-2004 09:59 AM - 23 replies
Restaurant Review - We were FIRST.12-09-2004 09:59 AM - 15 replies
Re: PING: The Bobs, Jack, Bubba, and Anyone Else Interested: ˇAYUDAME! ˇPronto! Chutney Questions12-09-2004 09:59 AM - 0 replies
Re: PING: The Bobs, Jack, Bubba, and Anyone Else Interested: ˇAYUDAME! ˇPronto! Chutney Questions12-09-2004 09:59 AM - 0 replies
perogies?12-09-2004 09:59 AM - 30 replies
Hot soup12-09-2004 09:59 AM - 14 replies
sushi grade fish in the Philadelphia area12-09-2004 09:59 AM - 1 reply
This hot *sauce* is scary just thinking about it.12-09-2004 09:59 AM - 20 replies
My kosher dills12-09-2004 09:59 AM - 6 replies
Need a new crockpot12-09-2004 09:59 AM - 6 replies
The figs are in12-09-2004 09:59 AM - 3 replies
PING: hahabogus12-09-2004 09:59 AM - 8 replies
Ping: Barb, Blacksalt, whoever12-09-2004 09:59 AM - 16 replies
Test do not read12-09-2004 09:59 AM - 0 replies
Southern Fried12-09-2004 09:59 AM - 1 reply
What's cooking?12-09-2004 09:59 AM - 5 replies
substitution all bran / natural bran / bran flakes Q12-09-2004 09:59 AM - 6 replies
Swedish fish12-09-2004 09:59 AM - 4 replies
Re: PING: The Bobs, Jack, Bubba, and Anyone Else Interested: ˇAYUDAME! ˇPronto! Chutney Questions12-09-2004 09:59 AM - 0 replies
Address Change12-09-2004 09:58 AM - 0 replies
WAFER PAPER12-09-2004 09:58 AM - 0 replies
WAFER PAPER12-09-2004 09:58 AM - 0 replies


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