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Re: Grüner Veltliner - CLICK HERE for the Cooking Forum Index
Michael Pronay
"Night-Owl" <moonika@videotron.ca> wrote:

> I understand these wines are ready to drink now. Is it worth
> buying a few extra to stash away?


Definietly yes!

> Do Rieslings age well?


Definietly yes, and Grüner Veltliner too.

I would highly recommend - not only to you, but to everyone
interested in Austrian wines - to read Terry Thiese's "Austrian
Catalog", USD15.00 in print, but free on his web site:

<http://www.skurnikwines.com/catalog...ian-Catalog.pdf>

or

<http://shorl.com/gagubrubufene>

and here the introduction (beginning on p. 6), on Grüner Veltliner
(p. 11) and on Riesling (p. 12).

This catalog - an extremely well-founded and knowledgleable piece
of writing - is probably the best you can read in English on
Austrian wines on the web.

M.


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